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Candied Nuts - Low carb and Gluten free
Candied nuts are lightly spiced with cinnamon and kissed with a touch of honey. They make great gifts, perfect garnishment for cakes, fantastic additions to liven up your salads and much more! The first batch I made was for a specific cake I was making. The cake didn’t quite turn out how I intended it…
Lilac Infused Sweetener will Elevate Baked Goods
Lilac infused sweetener will bring your baked goods to another level of YUM! They also make for splendid homemade gifts. Making your own infused sweeteners requires few ingredients and little time. Choose your favorite sweetener and an additional component such as dehydrated and ground berries, dried citrus zest, lavender or fresh peppermint. The possibilities are…
Chilled Asparagus Spring Soup Recipe
Chilled asparagus Spring soup is here! There’s something about the warm rays of the sun that makes us want to eat lighter foods. Enjoying a salad for dinner or lunch is sometimes not quite enough. Adding a chilled soup is a brilliant way to round out the meal and keep it light, fresh and filling….
Basil Sauce will make you Meals in Minutes
Basil sauce is light and fresh. It takes less than 5 minutes to make and is so delicious and versatile, you will be making it time and again. Who doesn’t love fast and easy recipes? Sometimes we just need to get food on the table quick and this sauce will be an answer for those…
Roasted Zucchini Hummus Recipe
Zucchini hummus is here and it is sensational! Celebrate hummus day with this roasted zucchini hummus recipe. This magical recipe is vegan, gluten free, and low carb all in one! This post contains affiliate links and I will be compensated if you make a purchase after clicking on those links. Zucchini hummus is a perfect…
Raspberry Chocolate Chunk Scones
Raspberry chocolate chunk scones are pillowy soft and crumbly; filled with plump raspberries and topped with wedges of chocolate. I love these scone recipes because they are so easy and quick but of course they are yummy too. Chocolate and raspberry are a classic pairing. This is my favorite scone recipe yet! This post contains…
Eggs Benedict with Bearnaise Sauce
Eggs benedict is a great way to spoil your mom on Mother’s Day. This version of eggs benedict is a gluten free version. Starting with a grilled gluten free ciabata roll, piled with fresh cut corned beef, topped with perfectly poached eggs and finished with a creamy bearnaise sauce. Eggs benedict has to be the…
Banana Crepes with Chocolate Hazelnut Ganache
Banana crepes are made with a blend of gluten free flours, lightly spiced with cinnamon and drizzled with chocolate hazelnut ganache. Banana crepes are perfect for weekend brunches and to feed those late-night sweet cravings. I love crepes but don’t often make them. I think it has something to do with my lack of patience….
German Beef Rouladen with Gravy
Rouladen is filled with bacon, onion, and a blend of mustards, served with a rich and flavorful gluten free gravy. Inspiration I made this dish with my aunt Barbara many years back. It took the entirety of the day to prepare. We used a whole top round roast and filleted in open. I tried this…