Pinch of Yum’s Magic Sauce

Pinch of Yum’s magic sauce, made with avocado, jalapeno, fresh lime juice, garlic, parsley, cilantro, and pistachios is truly lip-smacking good!

I have made this magic sauce three times in the past month. The first batch didn’t last more than 24 hours.

The second time making the recipe, I did not use pistachios and I substituted micro cilantro (because that is all I had on hand). I also used my Ninja as I was in a big hurry. The results were not pleasing.

A delight of the magic sauce is the crunchy bits of nuts that are not fully blended. Don’t make the mistake that I did the second time around and put it your blender.

This magic sauce is very versatile. Use it as a dip, on your tacos, and over grilled meats or vegetables.

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Pinch of Yum

Lindsay, over at Pinch of Yum, has been an inspiration to me from the beginning of this journey. Her and her husband, Bjork, have been an open book about the creation of their site.

They have developed many tools and courses to help new bloggers develop and grown their own sites.

One of the tools Lindsay developed to bring in income was “

Food photography is hard! I have spent an enormous amount of time and large chunks of money studying and practicing. It’s all about practice, practice.

Pinch of Yum’s Magic Sauce and Magic Business

If you are looking for a magic sauce that truly does only take 5 minutes to make, looking to improve your food photography, want to 10 Mistakes that Bloggers Make - Free eBook!“>10 mistakes food bloggers make.” Just click on the links and they’ll take you right over to Pinch of Yum!

Looking for more great recipes? Check out roasted red pepper sauce and tahini sauce.